Tent City Taphouse

Enjoy an authentic Alaskan gastropub with delicious, locally sourced cuisine and drinks, right in the heart of Anchorage. Opened in 2020, the restaurant incorporates Alaskan history into its modern, stainless-steel-and-concrete decor.

Great Food, Cold Beer and Laughter

You’ll find a little bit of everything on the eclectic menu, from wings, burgers, and steaks to ravioli, crab, and halibut. Order a side of duck fat fries (with traditional, garlic, or cilantro seasoning), and finish with creme brulee or one of the fancy cakes or pastries they’ve created. Kids can order from a menu just for them.

And definitely do not miss the beverages! Beer lovers can sample the 24 Alaskan beers on tap; trucked and flown in from places like Homer, Fairbanks, and Ketchikan, these are some of the more unique, harder-to-get beers in Alaska. And if you come for brunch, order a flight of mimosas in four flavors: watermelon, pineapple, mixed berry, and strawberry guava.

Tent City History

Many people don’t know that Anchorage was settled as a city of tents back in 1915, set up to house employees of the Alaska Railroad. This is your chance to learn all about it; peruse the pictures and ask any of the staff to fill you in on this fascinating story.

The Crew at Tent City Taphouse

A close-knit family founded and runs this taphouse, and the entire staff loves giving guests a great experience as well as fantastic food and drinks.