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Dining at McKinley Chalet Resort
The open-concept public house offers classic food with a shot of Alaska flair. The public house’s specialty is slow-smoked brisket, but the locally sourced menu also offers bacon-wrapped bison meatloaf, caribou burgers and fresh, local sheefish. Wash down your dinner with one of 12 local brews on tap and cocktails such as the American Trilogy (including Alaska made spirits) and a Smoked Salmon Bloody Mary.
Overlooking the Nenana River and Nenana Canyon, this restaurant offers a menu with dry-aged steaks, chops and Alaska seafood: feast on your favorite cooked-to-perfection steak or try some of the locally-sourced Alaska seafood, including sustainable jig-caught Alaska rockfish. Pair your dinner with a local craft beer, something from the extensive wine list, or one of the handcrafted signature martinis.